Showing results for filter: Ag & Lifestyle

“Farm Boots”

Picture book for 4-8 year olds. A delightful romp around farms through the seasons – and the many types of boots that are needed to get the job done.Grab your boots it's time to explore life on a farm! In joyful verse follow a diverse cast of families as they work together to care for crops and animals on their farms through spring, summer, fall and winter.Follow farming families as they work and play in boots, all year long. Whether it's springtime puddle-splashing, riding at the summer fair, or herding sheep into the barn in winter, there's a type of boot for every kind of weather and activity.

“Farm Boots” Educator’s Guide

This educator’s guide was created to accompany “Farm Boots,” a book that explores seasons on the farm and the types of work that farmers do throughout the year. The five lessons cover science, math and English.

Best for K-2 learners.

 

Download an extra free lesson that is all about farm animal families!

In the Christmas Tree Farm e-Learning Module

Students can learn about the life cycle of a Christmas tree and how a Christmas tree gets to a retail store plus more! 

Celebrating and Marketing Ag and Food Events using Google Slides

In Promote Local Events Using Google Slides, students learn how to organize and promote a community event while learning how to use Google Slides.

 

Best for Middle - High School

Explore Career Paths in Local Industries using Google Docs

In Explore Career Paths in Local Industries, students will use research to identify potential careers in local industries and prepare to conduct an informational interview using Google Docs.

 

Best for Middle - High School

Up-close Experience: Flower Farming

Get out into a flower field, explore hydroponic farming and more all from your computer in this 360 degree video experience. Thank you to "Grow with the Flow" for this up-close look at your farm!

The Bug Girl Educator’s Guide

This educator’s guide was developed for teachers and volunteers to accompany the book, “The Bug Girl.” This guide is best for first to third grade learners and explores bugs and women in science. The 8 activities cover science, math and literacy.

Barn At Night Educator’s Guide

This guide was developed for teachers and volunteers to accompany the book, Barn At Night. Best for K-2 learners, the standards-aligned lessons explore the types of animals found on farms and how farmers care for them.

Barn At Night

An after-dark journey out to the barn, even on the coldest winter evening, can be a warm and welcoming scene. Who is awake, who is asleep, and who is just making their first appearance in the barn? Michelle Houts' lyrical poetry paired with Jen's glowing watercolors create a warm and wonderful bedtime story - best shared together.

2021 Food And Farm Facts Pencils

Mixed-color pencils feature popular facts from the Food and Farm Facts. A great give away at fairs, events and for classroom use!

2021 Food And Farm Facts Pocket Guides

Food and Farm Facts Pocket guides are bite-size versions of the Food and Farm Facts Book! Each guide features some of the most popular infographics from Food and Farm Facts. Come in packs of 100

2021 Food And Farm Facts Book & Map

The 2021 Food and Farm Facts series features interesting and educational facts about food in America - how and where it is grown, and who produces it. Color photographs and USA Today-style graphics illustrate the many fascinating facets of today’s agriculture. The series includes a 33-page book with map insert.

The Vibrant Variety

This booklet explores ag-related careers and is part of the My Little Ag Me book series from My American Farm and Feeding Minds Press. The idea behind the stories is to create curiosity around the highlighted careers and thought processes professionals use to complete their work.  This book explores the careers of plant scientist and ag journalist. 

The Very Oldest Pear Tree

In the 1630s in the Massachusetts Bay Colony, a Puritan settler planted a pear tree?the first pear tree in America. More than a century later, the tree still bore fruit, impressing a famous poet and one of the first US presidents. The pear tree survived hurricanes, fire, and vandalism, and today, more than 350 years after it was first planted, it's alive and strong, and clones of it grow all around the U.S.

The Hundred-Year Barn

In this joyful celebration generations of family and their tender connection to the barn, Newbery Medal - winning author Patricia MacLachlan and award-winning artist Kenard Pak spin a tender and timeless story about the simple moments that make up a lifetime.

 

This beautiful picture book is perfect for young children who are curious about history and farm life.

The Fruit We Eat

Gail Gibbons combines a clear, simple text with her signature illustrations to present fruit facts galore: the parts of fruits, where and how they grow, harvesting, processing, where to buy them, and how to enjoy them as part of a healthy diet.

The Apple Orchard Riddle

  • Mr. Tiffin and his students from the popular How Many Seeds in a Pumpkin? book are back in this sequel. 
  • In this playful, humorous, and child-friendly classroom story, the students go on a school trip to an apple orchard. On their trip they learn all about apples and apple orchards—including how apples are harvested, how cider is made, and what the different varieties of apples are—while trying to solve a riddle. 
  • This book also celebrates the different learning styles of children.
  • Perfect for K-3rd grade students!

Thanksgiving Is…

Explaining the roots of our familiar fall holiday in ancient harvest celebrations, Gail Gibbons’ clear, kid-friendly language is accompanied by colorful watercolor illustrations.

Pumpkin Countdown

In this fun rhyming book, a class goes on a trip to the pumpkin patch! Here, they count everything in sight. This Pre-k-2 book explores counting down and numerous pumpkin facts. Perfect for the fall season!

Popcorn Country: The Story Of America’s Favorite Snack

Kids love food--and they especially love to eat popcorn!  Get a step-by-step examination of the history and science behind America's favorite snack. Best for K-3 readers. Hardcover.

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