Popcorn Country: The Story of America’s Favorite Snack
By Cris Peterson
Cris Peterson offers an illuminating step-by-step examination of the history and science behind America's favorite snack. With photographs illustrating every stage, readers get a behind-the-scenes view of how popcorn is planted, grown, harvested, processed, tested, and finally shipped to stores and movie theaters all over the world.
ISBN: 978-1629798929
Categories: Food & Culture Plants, Foods from Plants & Goods from Plants Corn & Corn Foods Books Elementary School PreK-K